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    Home»Featured»Become A Pizza-Pro with Ooni Pizza OvenByBBQs 2U
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    Become A Pizza-Pro with Ooni Pizza OvenByBBQs 2U

    Paul PetersenBy Paul PetersenMay 7, 2022Updated:May 11, 2022No Comments4 Mins Read
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    BBQs 2u is the well-known retailer of top BBQ oven brands like Kamado Joe, Masterbuilt Gravity, Napoleon, and Ooni Pizza Ovens. They also supply all the oven Accessories at their online store.

    They are enthusiastic about barbecues and have plenty of knowledge about grilling to impart to their customers. Looking for charcoal or gas barbecue? BBQs 2u can help. Charcoal or gas, there’s a BBQ to suit everyone!

    Check out the fantastic Kamado Joe Classic 2 BBQ and Kamado Joe Classic 3 BBQ at their website. If you like making food for a bigger crowd, then go to Kamado Joe Big Joe 2 or the Kamado Joe Big Joe 3 to get additional cooking space. Some new innovations are integrated with new and unique accessories, which will enhance the grilling experience.

    BBQs 2u is a small and independent family-owned business that has since 2010 sold BBQs and Pizza ovens; since the year 2010 They have 1,000’s of genuine customer reviews.

    Ooni was The World’s No. #1 Pizza Oven Company? One can create fantastic pizza at home easily incredible in only 60 seconds! In this post we will present a Ooni Pizza Oven Comparison to make your choices easier.

    OoniFyra 12-inch Wood Pellet Pizza Oven

    It is powered by hardwood pellets and can reach a temperature of 950°F/500°C in just 15 minutes. The oven cooks incredible 12-inch wood-fired stone-baked pizzas within 60 minutes. It is portable and straightforward to use; OoniFyra 12 is the ideal pizza oven for those passionate about cooking using pellets.

    Ooni Pro 16 Multi-Fuel Pizza Oven

    This is a huge multi-fuel pizza oven that offers incredible cooking flexibility.Cook with charcoal or wood straight from the box, or you can use gas with an OoniKaru 16 Gas Burner (sold separately) Gets to 500degC (950degF) in only 15 minutes. The hinged oven has a new door design that features ViewFlame(tm) technology that improves visibility.

    The digital thermometer mounts on the door and displays the temperature of the oven’s interior (batteries included).The ample cooking space can accommodate any pizza up to 16″ and other larger cookware.Fuel options give you more control and flexibility. Partially doors made of glass with temperature indicators

    OoniKoda 12 Gas Powered Pizza Oven

    It is the smaller of the two OoniKoda gas-powered ovens. Cooking in only 15 minutes and this oven, OoniKoda 12, can reach temperatures as high as 950 deg / 500degC. Utilize the dials for heat control to cook at high temperature for pizza within just 60 seconds, or reduce to lower temperatures perfect for roasting meat, fish and other vegetables.

    OoniKoda 16 Gas Powered Pizza Oven –

    The giant Ooni gas-powered pizza machine is there for ultimate convenience and ease. The oven can reach 950degF or 500degC for pizzas baked on a stone flame in only 60 seconds. Its OoniKoda 16 Pizza with an innovative L-shaped flame allows cooking in one turn and offers the most flexibility and flexibility. The sleek and stylish design is ideal for outdoor kitchens.

    OoniKaru 12 Multi-Fuel Pizza Oven

    OoniKaru 12 Pizza Oven OoniKaru 12 Pizza Oven works with natural wood, charcoal or gas. It cooks authentic stone-baked pizzas anywhere outdoors within 60 seconds. The oven heats to 950 degrees Fahrenheit or 500 degrees Celsius in just 15 minutes, ideal for pizzas cooked on flames meat, vegetables and even meat. The ultimate in portability and flexibility. Gas burners are available separately.

    OoniKaru 16 Multi-Fuel Pizza Oven

    This OoniKaru 16 oven showcases modern technology, including the latest airflow optimization, a ceramic fibre-insulated stainless-steel oven body, a full-glass door that features ViewFlame technology, and a front-mounted digital thermometer that monitors the temperature inside with C or F.

    Reduce it to lower temperatures for perfect roasting meat, fish and other vegetables.For more details and updates follow them on YouTube. Do like and share your comments on their videos.

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    Paul Petersen

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